Colombia El Aguila

Hints of berry and honey sweetness, and an all-day quenching quality.

Located in the municipality of El Aguila in the department of Valle del Cauca, the association comprises 93 members. These producers are spread across an incredibly unique stretch of mountains, in the Tatama National Park. This geographical transition between the Andes and the Pacific Area of Colombia is biologically abundant, and an impeccable place for coffee production.

Like the majority of associations, the individual farms that comprise it vary in size, between 5-15Ha. Alongside supporting El Aguila through facilitating long-term relationships with roasters around the world, we expand our support through training and sharing of expertise. 

This washed coffee is grown at an altitude of 1600-2000 MASL and has a balanced flavour profile starting with hints of berry and honey sweetness, and an all-day quenching quality.