This washed coffee is grown 1900-2100 metres above sea level and offers a delicate lime citrus and floral aroma.It has a tea like vanilla flavour, with sweet herbal and spicy notes. A well balanced coffee that works especially well with filter brewing styles.

Nardos Coffee Exporting company is a third generation family- business organization, tracing its coffee heritage back to the 1960s when the family began the coffee farming at specific locality, known as Guji Zone, Oromia. where currently the best quality coffee of Guji is outsourced. Nardos exports annually on average about 2,000 tons of washed and natural coffee of specialty and mainstream worldwide.

Nardos owns its own family coffee 152 hectares farm with 2069 out-growers. Which supports more than 12,000 families having over 3,500 hectares of coffee farms in Guji zone which has Organic, RFA, UTZ, Fair TSA and C.A,F.E. Practices certificates. Nardos coffee Exporting Company is currently equipped with different coffee processing facilities. It owns 7 wet coffee pulping industries, 5 natural coffee hullers and high Tech coffee cleaning and warehouse Enterprise with capacity of 5-6 tons per hour, in Addis Ababa.